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dc.contributor.authorYang Qinko
dc.contributor.authorSuk-Man Kimko
dc.contributor.authorGynheung Anko
dc.contributor.authorJae-Keun Sohnko
dc.date.accessioned2017-08-17T14:59:50Z-
dc.date.available2017-08-17T14:59:50Z-
dc.date.created2009-08-17-
dc.date.issued2008-01-
dc.identifier.citationKorean J Crop Sci, v.53, pp.131 - 136-
dc.identifier.urihttp://oasis.postech.ac.kr/handle/2014.oak/38747-
dc.languageEnglish-
dc.publisherKorean J Crop Sci-
dc.titleComparison and evaluation on the chemical constituents of progeny in T-DNA inserted rice-
dc.typeArticle-
dc.type.rimsART-
dc.contributor.localauthorGynheung An-
dc.contributor.nonIdAuthorYang Qin-
dc.contributor.nonIdAuthorSuk-Man Kim-
dc.contributor.nonIdAuthorJae-Keun Sohn-
dc.citation.endPage136-
dc.citation.startPage131-
dc.citation.titleKorean J Crop Sci-
dc.citation.volume53-
dc.description.journalClass2-

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