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Oligogalacturonic acid and chitosan reduce stomatal aperture by inducing the evolution of reactive oxygen species from guard cells of tomato and Commelina communis

Title
Oligogalacturonic acid and chitosan reduce stomatal aperture by inducing the evolution of reactive oxygen species from guard cells of tomato and Commelina communis
Authors
Lee, SChoi, HSuh, SDoo, ISOh, KYChoi, EJTaylor, ATSLow, PSLee, Y
POSTECH Authors
Lee, Y
Date Issued
Jan-1999
Publisher
AMER SOC PLANT PHYSIOLOGISTS
Keywords
INDUCED HYPERSENSITIVE REACTION; INDUCED OXIDATIVE BURST; CULTURED SOYBEAN CELLS; CYTOSOLIC-FREE CALCIUM; PLANT-CELLS; SIGNAL-TRANSDUCTION; HYDROGEN-PEROXIDE; PECTIC FRAGMENTS; ELICITATION; TOBACCO
URI
http://oasis.postech.ac.kr/handle/2014.oak/20275
ISSN
0032-0889
Article Type
Article
Citation
PLANT PHYSIOLOGY, vol. 121, no. 1, page. 147 - 152, 1999-01
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 LEE, YOUNGSOOK
Div of Integrative Biosci & Biotech
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